Yes! Owning your own Bondi Grill’e restaurant is a “hands on” project and you need to be ready to put in the hard yards. It’s a proven success! Our combined 20 years of experience tells us that any restaurant will perform significantly better when its owners actively participate in the day-to-day running of their restaurant. Your passion and drive is irreplaceable and we therefore require that any Bondi Grill’e franchisee dedicate their full time and attention to the business.